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Search results for: Marilyn Scholl

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22nd Feb, 1999

Building and Improving Membership Programs

By |2023-05-08T14:43:57-04:00February 22nd, 1999|

By Karen Zimbelman, Marilyn Scholl 080 January - February - 1999 Members are the lifeblood of a co-op: a truism of cooperatives. Without members, a co-ops wouldn't be a co-op; it would be just another local grocery store. A co-op exists to serve the needs of its members. But members provide more than a co-op's reason for being. They provide the capital, the patronage, [...]

4th Sep, 1998

Using Policy Governance to Improve Board Leadership

By |2023-05-08T14:43:58-04:00September 4th, 1998|

By Marilyn Scholl 078 September - October - 1998 Food cooperatives around the country are talking about Policy Governance -- a system of board leadership developed by John Carver. While people are drawn to the simple logic behind Policy Governance, it is quite different from previous board experiences. Governance is an important job and should be done well. As the Food Front Cooperative board [...]

13th Jan, 2012

Monitoring staff treatment using staff survey data

By |2023-05-05T20:33:31-04:00January 13th, 2012|

CBLD Policy Template and other resources (links to the CBLD Library) GM Report Support: Staff Treatment Related articles in Cooperative Grocer Colter, Carolee, and Mary Courteau. “Counting on Co-op Employees.” Cooperative  Grocer #141, March-April 2009. Scholl, Marilyn. “The Board Role in the Accountability Stream.” Cooperative Grocer #130, May-June 2007.

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