Engagement From the Grassroots

By |June 16th, 2013|

Bonnie Hudspeth, Outreach Coordinator Neighboring Food Co-op Association, New England Region   Following the successful opening of Monadnock Food Co-op in Keene, NH, Ms. Hudspeth share tools and strategies that were effective and instrumental in [...]

How do your employees really feel?

By |June 4th, 2013|

Happy employees are productive employees. They offer your customers a great experience in your store. They are likely to stay longer, returning many times your investment in training them. They may even recruit friends to [...]

Four Pillars of Cooperative Governance Part 2

By |May 17th, 2013|

By Marilyn Scholl, Joel Kopischke 171 March-April 2014 In the January/February 2014 issue of Cooperative Grocer magazine, we introduced the Four Pillars of Cooperative Governance as a model for the co-op sector to steer our [...]

6 simple tips to combat burnout

By |May 13th, 2013|

Have you ever found yourself losing all interest in the job you used to love? Instead of feeling energized by your success, do you find yourself unfocused, disengaged and exhausted by the thought of work [...]

Great Idea: Templates for Board Use

By |May 2nd, 2013|

  The startup Monadnock Food Co-op opened its 13,000-square-foot store just a wee bit ahead of schedule last month in Keene, New Hampshire. Yes, you read that right. Ahead of schedule. Of course having a [...]