The Decision Matrix

By |November 29th, 2015|

By: Carolee Colter & Jeanie Wells   When an organization is going through rapid change, roles within the organization change, too, and not always in a consciously thought-through manner. Expansions can result in forming new [...]

A case against ‘fair pay’

By |November 20th, 2015|

Natural foods purveyors often have an ethos to maintain as fair a workplace as possible--but it's important to make a distinction between what's fair and what's equitable. Look at any report on what kills employee [...]

Mergers and Acquisitions

By |November 16th, 2015|

Martha Whitman tells the story of La Montanitas experience with growth through acquiring stores in new markets.  Watch and learn about the leadership of the board of directors as they engaged their membership throughout the [...]

Tuning up Operations for the New Normal

By |November 11th, 2015|

In Tucson, AZ competition is ramping up and the leaders at Food Conspiracy are taking decisive action. Hear from GM Kelley Kriner about the steps that the management at Food Conspiracy took to make the [...]

Accessibility is Key

By |November 11th, 2015|

The New Normal has hit Chico Natural Foods in California. General Manager Liza Tedesco believes the response from the food co-op sector must be accessibility. Liza share her perspective and the initial steps and questions [...]

Activating ‘New-Style’ Participation

By |November 11th, 2015|

Weaver Street Market Carrboro, NC Year founded:  1988 Member equity requirement:  $75 individual, $135 couple, $175 three or more Number of members:  18,000 consumer-owners, 210 employee-owners Number of staff:  250 Number of locations:  3 retail [...]