Wheatsville – Austin iLab

By |June 15th, 2012|

Our series on innovative co-operative organizations in Austin had to cover what is probably the largest and longest-running co-op in central Texas. The Wheatsville Food Co-op began operations in 1976 and has been one of [...]

Imagination Matters

By |June 8th, 2012|

Brett Fairbairn, Fellow in Cooperative Thought & Ideas [bio] Centre for the Study of Cooperatives at University of Saskatchewan   Saskatoon, SK, Canada   "Change is the new normal", says Professor Fairbairn.  And it's up to [...]

Case Study: Wheatsville’s BIG Direction

By |May 31st, 2012|

Wheatsville Food Co-op has always had big dreams to have multiple locations— going back to the days since it was founded. Now they are in a position to begin to make them come true. The [...]

Meeting Guidelines for Guests

By |May 29th, 2012|

Board meetings are at the heart of board work and well-run, productive meetings are an important part of the foundation for any good board. Meetings are typically open to owners, and sometimes others, to attend. [...]

Bill Gessner Enters the Cooperative Hall of Fame

By |May 18th, 2012|

Bill Gessner likes working with people, and most of the time, you’ll find him wherever groups are creating plans for the future.  Throughout his career, Bill has worked with hundreds of food co-ops and many [...]

Is the Economy an Angry God?

By |May 15th, 2012|

Tom Webb, Manager Masters of Cooperatives and Credit Unions at St. Mary's University   Halifax, NS, Canada   Professor Webb has unique perspectives which he brings to the topic of the Cooperative Difference [chapter 1]. He [...]

Be the Best You Can Be—Quicker

By |May 2nd, 2012|

By Nina Johnson 160 May - June - 2012 You know the feeling: you walk into your first meeting, you don’t know anyone, you’re not sure what to say or do, and everyone but you [...]