Our series on innovative co-operative organizations in Austin had to cover what is probably the largest and longest-running co-op in central Texas. The Wheatsville Food Co-op began operations in 1976 and has been one of the outstanding features of Austin’s food community ever since.
We met with Rose Marie Klee, President of the Board of Directors, to learn more about the history of Wheatsville and the future of this vibrant community. Listen in to learn about some of the benefits of the co-op form of business!
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