The Growth Roadway
By Art Sherwood 163 November-December 2012 Expansion and growth are on the minds of many cooperative board and management leaders. And this makes sense, since growing our cooperatives’ abilities to deliver on their organizational Ends is of critical strategic importance. It certainly was on our minds at Bloomingfoods Co-op (Bloomington, Ind.) this last year as we addressed growing to include a fourth store and [...]
Ends to Ends Strategic Process
Chapters: Overview Ends to Interpretation Interpretations to Strategic Planning Planning to Action Ends Reporting Communicating Ends Accomplishment Note: Click to view all chapters
50 Ways to be a Co-op
Diana Chapman, Director of Sustainability PCC Natural Markets
‘Fresh Start’ Bylaws Template
UPDATED: February 27, 2016 Bylaws are an important set of governing agreements in which the member-owners of a cooperative articulate the special dual relationship they have with each other: members of an association and owners of a business. In the bylaws, the member-owners define how they will make certain decisions together and how they will empower a board to make other decisions on [...]
Civic Involvement in Co-op Development
Madeline Rogero, Mayor City of Knoxville, TN Mayor Rogero tells an important story about the partnership between the Three Rivers Market Co-op and the City of Knoxville. The results of that partnership have been fruitful for all involved including the members, the citizens, the co-op and the City.
Co-ops: Where Democracy, Community, and Sustainability Meet
Bill Gessner, Co-op Development Consultant CDS Consulting Co-op Minneapolis, MN Widely known throughout the food co-op community, Mr. Gessner has travelled the country helping grow co-ops and start new ones. His experience gives him a unique insight into the strengths and the potential of the cooperative movement.
Food co-ops: Where democracy, community & sustainability come together
There has been a resurgence in food co-ops the past several years. People have different reasons for pursuing quality, nutritious, locally sourced food. The recent unstable economy has driven some families to be more selective about what they eat and some share a collective interest in sustaining their own control over their neighborhood businesses. Local co-ops have been enjoying expansions: Weavers Way Co-op, founded [...]
Wheatsville – Austin iLab
Our series on innovative co-operative organizations in Austin had to cover what is probably the largest and longest-running co-op in central Texas. The Wheatsville Food Co-op began operations in 1976 and has been one of the outstanding features of Austin’s food community ever since. We met with Rose Marie Klee, President of the Board of Directors, to learn more about the history of Wheatsville [...]